Into the Culture

Christmas Eve Dinner

December 24th, 2019

Into the Culture

Christmas Eve Dinner

December 24th, 2019

APERITIF
AMUSE BOUCHE

Green Peas Tart
Charcoal Churros

Tuna Tartar

Black Olive, Tobiko, Olive oil, Avocado

Soft Shell Crab

Papaya, Asian Salad, Pomelo, Kaffir Lime Dressing

Butter Fish Carpaccio

Wakame, Orange, Pickled Cucumber, Dill Oil

Duck

Red Wine Sauce, Beetroot, Baby Corn, Spinach Chips, Butternut

Line Caught Red Snapper

Leek Terrine, Edamame, Tomato, Citrus Beurre Blanc Sauce, Baby Leaves

Soursop Sorbet
Wagyu Sirloin

Potato Mille Feuille, Caramelized Onion, Beef Jus, Baby Carrot, Asparagus

Chocolate Bar

Cashew Nut, Banana Brulee, Coconut Snow, Vanilla Ice Cream

MIGNARDISES